About Villa Coucou
Villa Coucou has been developed and opened in 2019. The dreams of passionate professionals translated into a majestic Mediterranean alike Villa, the ideal place for a special evening out, a sunny family lunch in our garden, a friend’s cocktail get together, your next corporate meeting, the place to cheers to the weekend. Most of all, a welcoming home for any occasion.
The vision from two young ambitious hoteliers Alexandre Martiano, Executive Chef at Villa Coucou and Edouard Gaudin the restaurant Manager are the pillars of the experience offered.
The commitment to make Villa Coucou one of the most cherished fine dining restaurants in The Hague comes from both the unique French culinary experience created from Alexandre, supported by a personalised and impeccable service lead by Edouard’s team.
Besides the exquisite blends of flavours, textures and colours provided by La Cuisine d’Alexandre to Franky’s Bar, the Villa Coucou team has set itself the goal to create a special experience that will last as a precious memory. We welcome and receive our guests in an appropriate manner and hope that they will return frequently as “friends of the Villa”.